This corn salsa with avocado is a great appetizer for any party!
Author: Lizzy B.
Grammie makes this for Thanksgiving every year and it is such a big hit. It goes great with snack breads, crackers, biscuits, rolls and veggies. Hope you enjoy it as much as we do.
Author: Jewelz~is~cookin
This is an easy recipe for salsa made in a blender. It is a staple at my house (and everyone I know's houses, too). Remember you can always add to taste. It's good on just about anything.
Author: EXODUSMOM
Every time I make this dish, I get asked for the recipe. It is so easy and delicious. If you like avocados and salsa, you'll love this recipe.
Author: Tina Andre' Fox
This salsa is so easy to make and it's really good to serve at parties. Serve with chips.
Author: Suzanne
This is a good way to use up extra watermelon, but also a good excuse to buy some watermelon in the first place. I was surprised by how well the watermelon works in salsa.
Author: Jon Harmon (jonthegeek)
Cilantro lovers rejoice! A salsa that can be modified to suit your desired spiciness! This salsa has Asian, Spanish and Middle Eastern elements. Serve with Black and Gold (blue and yellow corn) tortilla...
Author: Wendy Vosachlo
This is the ultimate fresh, green salsa. The addition of avocado gives it a wonderful creaminess!
Author: DOGMAGRILL
This is the best salsa ever! The recipe was given to me by a friend and it always goes quickly. It's easy to double, and people always ask for the recipe so have extras on hand! I prefer fresh tomatoes,...
Author: LEASTMAN
I use all fresh ingredients, except for the canned black beans.
Author: Sarah
This dish is inspired by my favorite salsa at Chipotle®. You can use it to top tacos or burritos, or just scoop it up with tortilla chips.
Author: RainbowJewels
Hi! I hope you enjoy this real, Mexican salsa from Morelos, Mexico. This is my husband's recipe; we use it for taquitos, huevos rancheros, pork, chicken, or just for dipping!
Author: TAPATIA
A salsa with no tomato, just red sweet peppers and cherries. So easy and it's perhaps my favorite.
Author: Atara Kennedy
A fresh tasting, thick and chunky, habanero salsa that tangos on the tongue before igniting a nuclear fusion in your throat. This recipe is delectable as is, but can also be easily adjusted in both heat...
Author: Jeff Eppinette
Fresh corn salsa that is out of this world! Great for dipping or for filling fajitas and burritos.
Author: MATHGOD
This tomato salsa is excellent for crostini or canapes. It needs to sit overnight to get the best flavor.
Author: Lila Phillips
Filled with lots of fresh veggies, this salsa is a great addition to any meal. Best the next day, that way it's chilled and the ingredients have plenty of time to mix and mingle. Enjoy with tortilla chips,...
Author: MommaBean3
This nice and fruity salsa has a kick. A slightly-underipe peach gives it a bit of crunch. Serve with corn chips or spoon onto hamburgers. Try vodka in place of the tequila for a different flavor.
Author: Ron B.
You know that huge container of grapes that looked so good at the grocery store but is now taking up space in the fridge after you realized one human could never eat that many grapes? This is a crazy delicious...
Author: THED
Fresh summer flavors that make an excellent topper for salads or sides with a bbq meal. Add a little cilantro for an extra fresh pop if you like. You could also spice it up with some fresh jalapeno. I...
Author: Bis4Bethany
This cool, refreshing salsa is a wonderful summertime treat. Peaches and orange marmalade blend perfectly with green onions and cider vinegar. The salsa may be served warm.
Author: sal
This mango salsa goes great with your favorite tortilla chips or as a topping for grilled chicken or fish! It only takes a handful of ingredients and is ready in just minutes!
Author: Jose Napoleon Cuasay Artiaga I
A very simple fresh salsa that goes great with tortilla chips.
Author: GourmetLisa
Terrific fruit salsa mix. Be sure to seed the tomatoes, otherwise it will be too watery. There is never anything left of this...it seems to appeal to all tastes.
Author: Lovin life in the kitchen
A wonderful, light salsa recipe given to me by my friend J.C., who claims she can't cook!
Author: Julie Dumford
This is a favorite sauce of mine, and reminds me of a green salsa that was served at one of my favorite taco joints is Mazatlan. Very spicy!
Author: Nia
This recipe is a little different, in a good way! I was experimenting in my kitchen and thought it was good enough to share! It's super easy to make and is just as easy to modify. I purposely omitted the...
Author: ilovebaking
This recipe is a staple in our Maui home. It disappears so fast, you may want to double it. I have made this with pineapple, papaya, and mango. It is very good with a little bit of finely chopped star...
Author: mauigirl
This salsa is really very spicy, so be careful! It also tastes wonderful with potato chips or salted pretzels.
Author: AnaJ930
This delicious salsa is perfect served with grilled chicken, pork, or fish over rice. You can try different variations using different fruits (pineapple, apple, etc.)
Author: HECHICERA
The plums absorb the full-bodied spiciness of the salsa to give it a light, smoky-sweet flavor. Perfect as a side or snack on a hot summer day or as an accompaniment to tacos or grilled pork. This salsa...
Author: farmfresh
This is a very easy recipe that always gets rave reviews and many recipe requests. A co-worker who is from Mexico shared it with me. It's very quick to prepare, and can be served immediately. I like to...
Author: nolteteam
This is an easy bean salsa. It is very simple and at times I make little changes to reflect my mood, but otherwise, it's simple and delicious. Serve as a dip, or over fish or chicken.
Author: Erinn Danna
This award-winning recipe was made by my 11-year-old daughter Rebecca. It's a colorful, good-for-you fruit snack anyone is sure to love.
Author: WifeofBill
The reason I'm calling this salsa verde and not pesto is because whenever you say pesto, people instantly think of the traditional version with the pine nuts and basil. I'm using the term salsa verde the...
Author: Chef John
A great 'salsa' NOT BLENDED! Chunky, crisp, and yummy! Buy some freezer containers, this recipe makes A LOT, or share with friends. I once could not find white balsamic vinegar and used the dark without...
Author: jeffandrobyn2
My family's favorite salsa and my favorite for them, because it is all natural without any processed products.
Author: Melissa Gibson
This is a fun summer recipe that can be served on its own, or with tortilla chips. It is also beautiful, so make sure you have a clear bowl to put it in.
Author: hvoeltner
This is a recipe that I made up one night with a friend. We put it over mahi-mahi, but it would work well over grilled chicken breast. Enjoy!
Author: Christina Slay
It took me three years and many tries to perfect this salsa recipe. Everyone says it's a hit.
Author: KB COUNTRYGIRL
Tangy and sweet with a bit of a bite. Quick and easy, and always requested at gatherings.
Author: Shan559